BRAND

Aside from these broad textural categories, there are numerous tofu varieties. It can be used in both savory and sweet dishes because of its delicate flavor. Apart from these broad textural categories, tofu comes in a wide range of variations....

Extra-firm tofu contains less water than firm tofu, which is noticeable in its texture. Although extra-firm tofu doesn't absorb marinades as well, the culinary possibilities of firm and extra-firm tofu are nearly the same. Extra-firm, on the other hand, is...