- Quantity: 500 grams | No of pieces: 05-07(Approx)
How to Cook: Place the Marinade on non-stick frying pan over a medium flame. Add a teaspoon of oil and let it warm up. You could sprinkle water occasionally to retain the moisture, but put a lid on to prevent the moisture from escaping. The entire process would take about 8-10 minutes to get a nice golden & charred colour.
Eat Better with Debon:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free Chicken
- Temperature Controlled Processing
- No Artificial Colors & Flavourants